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Art & Science of Coffee BCR Staff Art & Science of Coffee BCR Staff

The Art of Cupping Coffee: 12 Steps

Did you know that coffee flavor profiles are more complex than wine? Did you know that the coffee industry goes through an intricate tasting process in order to decipher these complex flavor profiles? These tastings are called “cuppings” in the coffee world and it is quite the ritual to participate in one. Check out the breakdown of this sacred coffee cupping practice through these 12 steps!

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